Sunday, April 24, 2016

Medieval Meal Project

I made salmon for my project. First I bought the salmon from Seafood City.
Second, I went home to debone and prepare the fish . The first step was to season the salmon.
I seasoned the salmon with cinnamon, ginger, and sugar. Then I put the salmon on the pan.
I turned the salmon every 2 minutes. Near the end of the cooking, I put white wine in the pan along with the salmon to give extra flavor. I served a small piece of salmon on a plate. It was quite a delicious meal. The salmon could've been cooked better, but I think I did well for my first time cooking medieval food. The sauce was a bit on the spicy side. The meal was great.

Here are the ingredients I used for the meal.
  • 1 pound of fresh salmon
  • cinnamon
  • sugar
  • ginger
  • white wine
  • salt
  • water
  • cloves
Source:
http://www.medievalcuisine.com/site/medievalcuisine/Euriol/recipe-index/saumon


Picture of Salmon:


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